Zeeshan
Now, if like me, you're new to cooking in rotisserie ovens, it's a kind of roasting process that revolves your meat, fish, burgers, ribs or veggies on a rotisserie spit or in a basket, past direct heat briefly but regularly until they are beautifully done. Lower in fat than you would believe - but still definitely the most tasty delicious meat and chicken that you have ever before had the pleasure of eating.
I'm a lazy cook if I can be and these babies are self basting. How? Well the very nature of these machines means as the meat or poultry is rotated around on the spit, most of the fat melts away into the spill pan while those lovely natural juices keep right on basting your meal without any more time or effort from yourself. You can get on with either working or relaxing - relaxing works best for me.
These are typically well crafted sleek and stylish appliances - and made with the smaller house in mind. With the number of brands and models to pick from, there is sure to be one which suits your situation and available space. There are two or three very much sought after models which are the top sellers and deservedly so.
Taking the Baby George Rotisserie first, you probably have guessed from the brand name that it originates from the George Foreman stable of fat fighting products. It's really an impressive little rotisserie oven and lives up to the standing of the company name. These appliances are quite robustly built and they do give every indication they'll last the course and not fall apart after a month.
Should you be (like us) one of those people who went on the George Foreman Grill diet around twenty years ago (and consequently ate even more meat than before), the chances are good that you're still using it today. Meaning you almost certainly rely on this brand name to give excellent quality, which good ole' George continues to do.
As far as not having used one before goes, there is a good range of pre-set alternatives, so you can set it, forget it and get on with other things. But do keep an eye on it - same as you would any other high heat appliance.
The only downside is also the upside, in that the Baby George is just that, small, too small for us and we upgraded, now using Baby George for vacations mainly. Hey if you are a swinging single or only two, who needs big?
Probably the best selling make and model is the Ronco Showtime Rotisserie. You can tell its popularity by the large number of reviews and most of them are very positive, they were enough to convince me to buy one and not regret it.
The Ronco is reputed to be the fastest rotisserie you can buy and it sure is extremely fast! It also has wider ranging controls on heat and rotation which make it more flexible too. Bigger in size in comparison to the Baby George, my Ronnie takes two large birds no problem. After you've experienced this particular kitchen helper taking care of the meat for a celebration bash or party, I pinkie promise you, you will not want to be without him again.
They make certain of perfect poultry every single time - it also makes sure you and your guests don't get food poisoning. They aren't pricy and you'll never ever be concerned about timings when cooking poultry again.
The local community diabetic nurse proved to be absolutely spot on with the rotisserie ovens idea. It isn't something you would think of in a million years and it genuinely has helped a lot in allowing him to continue eating the regular food he enjoys, but with a much healthier lower fat take on it. He has lost a bunch of weight and seems to be much fitter at 34lb lighter - in just four months its way over the goal he was set.
So if you happen to be also looking for a more healthy way of cooking, or know you really should shed some unwanted weight, this kind of cooking is the perfect way to eat a lower fat sugar free diet and still enjoy eating a lot of what you fancy.
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Posted in: Cooking,Healthier,Rotisserie,Successfully,Support
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